Heat, Temperature & Thermal Energy

conduction

Conduction is how heat travels through something solid by direct contact, passed along from particle to particle without the material itself moving. Stir hot soup with a metal spoon and before long the handle you are holding turns warm too, because heat has crept up the spoon by conduction.

At the microscopic level, faster-moving particles in the hot region jostle their slower neighbours, handing on some of their energy, which passes step by step through the material; in metals, freely roaming electrons carry heat as well, which is why metals conduct so well. The rate of heat flow through a slab obeys Fourier's law, Q/t = k A ΔT / L, where A is the cross-sectional area, L the thickness, ΔT the temperature difference across it, and k the material's thermal conductivity.

Materials that conduct heat poorly (air, wool, foam, wood) are called insulators, and they work by slowing conduction down; a woolly jumper keeps you warm mostly by trapping still air, one of the poorest conductors. Conduction is the dominant mode of heat transfer through solids, whereas moving fluids carry heat mainly by convection and empty space only by radiation.

Hold one end of a metal rod in a flame and the other end soon becomes too hot to touch, while the same experiment with a wooden rod leaves the far end cool: metal conducts heat far better than wood.

Metals conduct heat well; wood and air conduct it poorly and act as insulators.

Conduction needs a material medium and transfers energy without moving the material as a whole; that bulk movement of a fluid is convection, an entirely different mode.

Also called
thermal conduction傳導